Butterfly Pea Flower Syrup

Elevate your epicurean finesse or add a bit of dramatic flair to your cocktails/mocktails with this deep rich blue syrup, made from an infusion of real organic butterfly pea flowers! 

Native to Thailand, the beautiful butterfly pea (Clitoria ternate) is an anti-oxidant rich, nutritious herb consumed in traditional Ayurvedic and Chinese medicine for centuries for its brain boosting, stress relieving and memory enhancing qualities, as well as its benefits for skin and hair health.

The natural blue color, rare in the botanical world, will magically change to a rich magenta when lemon juice is added. Pour atop pancakes, drizzle over mixed drinks or lemonade, or add to any culinary delight for an impressive presentation.

Comes in a nostalgic collectable 2 oz. mini glass bottle with swing top lid.